Thai green vegetable curry from Eat Happy: 30-Minute Feelgood Food (page 143) by Melissa Hemsley
- ground coriander
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ground cumin
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EYB Comments
Can substitute carrots or squash for courgettes; and mangetout, sugar snap peas or broccoli for green beans.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Chickpea wraps with za'atar; Buckwheat naans with garlic butter
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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