Tomato-garlic chicken naan pizza from Masala & Meatballs: Incredible Indian Dishes with an American Twist (page 105) by Asha Shivakumar

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Yogurt sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations. Can substitute paprika for chili powder.

  • Logan92995 on July 06, 2023

    This was fantastic and relatively easy to make. It was also pretty filling and left me with plenty of leftovers. However, a couple of things I did change in the recipe -- first, I substituted in ghee for the vegetable oil to make it more authentically flavored. I also used about a 3:1 ratio in the step suggesting chili powder or paprika. I don't quite have the heat tolerance for that much chili powder, so used more paprika. My one edit I would make is less salt, maybe about half as much. Overall though it was fantastic!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.