Cremini mushroom, black bean, and corn chili from Food52 by Laila Ali

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Laura on December 04, 2020

    I chose this recipe as a way to use up some cremini mushrooms. While my husband really liked it, I really disliked it. The major problem to me was that there was WAY too much chili powder. I wish I had followed my instincts and cut way back on that. To me, it just made the dish feel dry. I won't be making this ever again.

  • Cheri on February 18, 2018

    While this recipe has a lengthy list of ingredients, they all enhance this rich flavor profile. Make ahead, if possible, deeper flavors on day 2. Recommended.

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