Cucumber, aguachile & red onion salsa (Salsa de aguachile con pepino y cebolla morada) from Everyone Loves Tacos (page 114) by Felipe Fuentes Cruz and Ben Fordham

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: BLT tacos (Tacos de tocino, jitomate y lechuga); Octopus & parsley tacos (Tacos de pulpo asado)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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