Orzo and roast cauliflower salad from The Guardian Feast supplement, February 24, 2018 (page 21) by Rosie Birkett

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yoghurt for crème fraîche.

  • dichohecho on January 04, 2019

    Have made this several times and it is fabulous. Definitely a hidden gem in the tiny lunchbox column.

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