Shakshouka from Shaya: An Odyssey of Food, My Journey Back to Israel (page 84) by Alon Shaya

  • cherry tomatoes
  • eggs
  • Show all ingredients...

  • EYB Comments

    Can substitute any root vegetable for Jerusalem artichokes and any other fresh or frozen beans for fava beans.

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Notes about this recipe

  • Eat Your Books

    Can substitute any root vegetable for Jerusalem artichokes and any other fresh or frozen beans for fava beans.

  • lorloff on December 19, 2020

    Just like the restaurant! We made ½ the amount because there were only two of us and we had enough for two meals for two. It was delicious. I like all the vegetables in this version my husband likes a version with less vegetables. I did not have Jerusalem artichokes so I used artichoke hearts.

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