Porterhouse pork chops with sage-chile butter from Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More) (page 165) by Paula Disbrowe

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: How to grill bread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bernalgirl on July 12, 2024

    This recipe has promise but came out very bland. Next time I’d increase both the sage and chiles and consider adding some unpeeled garlic gloves to the butter on the grill.

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