Skillet home fries with zesty za'atar from Feast by Firelight: Simple Recipes for Camping, Cabins, and the Great Outdoors (page 66) by Emma Frisch

  • thyme
  • lemons
  • Show all ingredients...

  • EYB Comments

    Can substitute dried thyme for thyme, dried rosemary for rosemary, marjoram or oregano for fresh oregano, coarse sea salt for sel gris, and store-bought za'atar seasoning for the book's "Zesty za'atar" specified in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dried thyme for thyme, dried rosemary for rosemary, marjoram or oregano for fresh oregano, coarse sea salt for sel gris, and store-bought za'atar seasoning for the book's "Zesty za'atar" specified in this recipe.

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