Marinated pork neck with nam jim from The Guardian Feast supplement, April 7, 2018 (page 5) by Yotam Ottolenghi
- maple syrup
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EYB Comments
Recipe appears online as "Thai marinated pork neck with nam jim". Marinate pork neck fillet at least 4 hours up to two days. Can substitute white cabbage, sliced radish or cucumber for red cabbage.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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