Grouse pie from The National Trust Farmhouse Cookbook (page 65) by Laura Mason

  • bay leaves
  • redcurrant jelly
  • grouse
  • ham
  • allspice berries
  • puff pastry
  • medium sherry
  • thyme sprigs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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