Crudités blanches from Just Cook It!: 145 Built-to-Be-Easy Recipes That Are Totally Delicious (page 34) by Justin Chapple

  • Belgian endive
  • cauliflower
  • fennel
  • daikon radishes
  • white asparagus
  • Japanese turnips

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.