Cold beet borscht from Soup: A Way of Life (page 56) by Barbara Kafka

  • heavy cream
  • sour cream
  • Show all ingredients...
  • Serves : 6, 7 cups, 1.75L

  • EYB Comments

    Needs to refrigerate until cold. See recipe for suggested toppings.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Needs to refrigerate until cold. See recipe for suggested toppings.

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