Banana chocolate-chip cake (Olanda) from The Sullivan Street Bakery Cookbook (page 145) by Jim Lahey and Maya Joseph

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bwhip on December 18, 2020

    Delicious cake. Super moist, with a lighter texture than most banana cakes, with interesting (but not overwhelming) flavors from the spices and olive oil. I'll make this one again.

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