Vaquero chili con carne from Cowboy Barbecue: Fire & Smoke from the Original Texas Vaqueros (page 134) by Adrian Davila

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pork with red sauce [tamales] (Tamales rojos); Country bread (Pan de campo); South Texas jalapeño cheese corn bread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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