Dosa monsieur from Dosa Kitchen: Recipes for India's Favorite Street Food (page 67) by Nash Patel and Leda Scheintaub

  • Gruyère cheese
  • Parmesan cheese
  • fenugreek seeds
  • nutmeg
  • coconut oil
  • ham
  • milk
  • fleur de sel
  • rice
  • ghee
  • chana dal
  • split urad dal
  • gluten-free flour
  • white pepper

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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