Down-home chocolate mayonnaise cake from The Cake Bible (page 64) by Rose Levy Beranbaum

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • AllieTaylor on March 08, 2023

    Intense chocolate cake. Very much as described in the book. Easy to make. Didn’t have 8” tins so used 7.25” instead. Baked about 6 mins longer. Once baked and cooled, the layers are very FRIABLE! I put raspberry jam between the layers and icing sugar on top. Very nice. Will make again.

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