Melon and strawberry arugula salad from Southern Baked: Celebrating Life with Pie (page 75) by Amanda Wilbanks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute honeydew melons for cantaloupes.

  • Nancith on July 01, 2024

    A light and tasty salad, with a slightly sweet (from honey) and lemony dressing, also with great visual appeal. It looks like a "taste of summer." It would be even better if my cantaloupe had actually been ripe, but despite that, still very enjoyable.

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