Chicken with beans and asparagus from Stir-Fry (The Complete Cookbook Series): Tasty Recipes for Every Day (page 106)

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Notes about this recipe

  • Eat Your Books

    Can substitute limes for kaffir limes.

  • nicolepellegrini on September 19, 2020

    A tasty stir-fry, almost curry-like in flavor and with the slight sweetness from the chili sauce and coconut. Husband liked it quite a bit, definitely want to serve it with some rice to soak up the sauce.

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