No-fail box-grater shortbread from The Kitchen Shortcut Bible: More Than 200 Recipes to Make Real Food Real Fast (page 292) by Bruce Weinstein and Mark Scarbrough

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: No-churn butter pecan ice cream

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Dough must be frozen 1 hour.

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