Mackerel & rhubarb from The Roasting Tin: Simple One Dish Dinners (page 32) by Rukmini Iyer

  • shallots
  • crème fraîche
  • cucumbers
  • dill
  • hazelnuts
  • rhubarb
  • mackerel fillets

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mollydot on March 30, 2022

    I used this method with different ingredients. Still mackerel, but baked on cherry tomatoes, and coated in a mix of garlic oil, soy sauce, powered ginger, garlic salt, garlic granules, and a touch of sugar.

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