Mackerel & rhubarb from The Roasting Tin: Simple One Dish Dinners (page 32) by Rukmini Iyer
- shallots
- crème fraîche
- cucumbers
- dill
- hazelnuts
- rhubarb
- mackerel fillets
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.