Borlotti beans on toast with soft-boiled eggs from Honey & Co.: At Home: Middle Eastern Recipes from Our Kitchen (page 28) by Sarit Packer and Itamar Srulovich

  • sage
  • bay leaves
  • garlic
  • thyme
  • tomatoes
  • eggs
  • sourdough bread
  • fresh borlotti beans in pods

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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