Raw oysters with grilled pineapple and Thai basil from Saveur Magazine, 2018 Vol. 2 (#194): The Oceans and Islands Issue (page 94)

  • shallots
  • fish sauce
  • limes
  • pineapple
  • oysters
  • Thai basil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.