Peanut marzipans (Mazapanes de cacahuate) from Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake (page 80) by Kristen Miglore

  • confectioner's sugar
  • roasted salted peanuts

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chocolate sorbet

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jviney on September 01, 2022

    I was excited about the promise of these, but I could not process them to the consistency where they held together enough to come out of the cookie cutter. I tasted some of the (I guess I’ll call it) powder and it was far too sweet for me. I do think I’d try again, halving the amount of icing sugar.

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