Shredded chicken with eggs in gravy (Chicken bharta) from Asma's Indian Kitchen: Home-Cooked Food Brought to You by Darjeeling Express (page 46) by Asma Khan
- chicken thighs
- whole cloves
- double cream
- onions
- tomatoes
- turmeric
- yogurt
- garam masala
- green chillies
- cashew nut paste
- dried red chillies
- Indian bay-leaves
- garlic paste
- ginger paste
- cassia bark
- kasuri methi
- charmagaz
- hard-boiled eggs
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.