Molasses-baked beans with bacon from Martha Stewart's Pressure Cooker: 100+ Fabulous New Recipes for the Pressure Cooker, Multicooker, and Instant Pot (page 57) by Martha Stewart Living Magazine

  • Vidalia onions
  • ham stock
  • gigante beans
  • unsulfured molasses
  • canned crushed tomatoes
  • thick-cut bacon
  • EYB Comments

    Can substitute Great Northern beans for gigante beans. See recipe for a main course variation.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Great Northern beans for gigante beans. See recipe for a main course variation.

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