Lemon and pearl barley soup from Family: New Vegetable Classics to Comfort and Nourish (page 99) by Hetty Lui McKinnon

  • lemons
  • vegetable stock
  • Show all ingredients...

  • EYB Comments

    Can substitute pearl couscous or rice for pearl barley.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pearl couscous or rice for pearl barley.

  • e_ballad on October 16, 2018

    A rare ‘meh’ for a Hetty recipe. Even the ample lemon juice failed to brighten this from being stodge.

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