Pomegranate Moscow mule from Season: Big Flavors, Beautiful Food (page 244) by Nik Sharma

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jane on December 01, 2023

    We all loved this cocktail. Very refreshing, not too sweet. The pomegranate molasses gives it a nice tang. For those not so keen on the strong ginger in ginger beer, ginger ale also worked well. And it made a good mocktail too without the vodka.

  • SheilaS on May 05, 2019

    This is a delicious and refreshing drink. Also a large one: it calls for ~ 12 oz of liquid ingredients for one serving, before adding any ice, so you could easily split that between a couple of glasses. I didn't have any vodka so I made this with gin and I liked that variation. The recipe recommends this for Thanksgiving. I don't always think of icy drinks at that time of year but it is a very festive drink and the color is perfect for the holidays.

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