Lemon vinaigrette from Cook Like a Pro: Recipes and Tips for Home Cooks (page 102) by Ina Garten

  • lemons
  • olive oil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • swiand on February 27, 2026

    Very nice, simple vinaigrette we used on flounder Milanese. As a bonus it went well over our side of broccoli.

  • anya_sf on September 16, 2019

    An assertive vinaigrette with plenty of lemon and salt, but that was perfect with the fish and arugula.

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