Chocolate chip-hazelnut muffins from Cooking That Counts: 1,200 to 1,500-Calorie Meal Plans to Lose Weight Deliciously (page 37) by Editors of Cooking Light
- dark chocolate chips
- coconut milk
- rice flour
- hazelnuts
- eggs
- tapioca flour
- xanthan gum
- gluten-free oat flour
- non-hydrogenated non-dairy butter substitute
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.