Cooking That Counts: 1,200 to 1,500-Calorie Meal Plans to Lose Weight Deliciously by Editors of Cooking Light

Search this book for Recipes »
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Low calorie; Vegetarian
    • Ingredients: old-fashioned oats; cremini mushrooms; goat cheese; half and half cream
    show
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: old-fashioned oats; lemon curd; blueberries; mascarpone cheese; sliced almonds
    show
    • Categories: Egg dishes; Sauces, general; Breakfast / brunch; Cooking for 1 or 2; American South; Low calorie
    • Ingredients: old-fashioned oats; pancetta; coffee; tomato juice; eggs
    show
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: old-fashioned oats; pears; honey; ground cinnamon; ground cardamom; ground ginger; ground allspice; walnuts
    show
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: old-fashioned oats; oranges; honey; Greek yogurt; saffron; unsalted pistachio nuts; dried figs
    show
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Cooking ahead; Low calorie; Dairy-free
    • Ingredients: steel-cut oats; ground cinnamon; nutmeg; toasted almonds; honey
    show
    • Categories: How to...; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Cooking ahead; Low calorie; Vegan
    • Ingredients: quick-cooking oats; sunflower seeds; dried fruits of your choice; ground cinnamon; unsweetened flaked coconut
    show
    • Categories: Breakfast / brunch; Low calorie; Dairy-free; Vegan; Gluten-free
    • Ingredients: quinoa; coconut milk; strawberries; bananas; dried coconut
    show
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: Greek yogurt; honey; ground cinnamon; cooked bulgur; walnuts; bananas
    show
    • Categories: Breakfast / brunch; Low calorie; Dairy-free; Vegan
    • Ingredients: old-fashioned oats; dried cranberries; toasted wheat germ; ground flaxseeds; slivered almonds; toasted pecans; toasted pumpkin seeds
    show
    • Categories: Breakfast / brunch; Low calorie
    • Ingredients: old-fashioned oats; dried cranberries; toasted wheat germ; ground flaxseeds; slivered almonds; toasted pecans; toasted pumpkin seeds; milk; maple syrup; yogurt
    show
    • Categories: Cakes, small; Breakfast / brunch; Low calorie; Gluten-free
    • Ingredients: brown rice flour; rice flour; potato starch; xanthan gum; vanilla yogurt; almond extract; eggs; raspberries
    show
    • Categories: Cakes, small; Breakfast / brunch; Low calorie; Dairy-free; Gluten-free
    • Ingredients: gluten-free oat flour; rice flour; tapioca flour; xanthan gum; coconut milk; non-hydrogenated non-dairy butter substitute; eggs; dark chocolate chips; hazelnuts
    show
    • Categories: Cakes, small; Breakfast / brunch; Low calorie
    • Ingredients: wheat bran; dates; oranges; buttermilk; bananas; whole grain pastry flour; ground cinnamon; eggs
    show
    • Categories: Cakes, small; Breakfast / brunch; Low calorie
    • Ingredients: quick-cooking oats; whole wheat flour; ground cinnamon; buttermilk; lemons; eggs; frozen blueberries
    show
    • Categories: Sandwiches & burgers; Breakfast / brunch; Low calorie
    • Ingredients: cream cheese; ground cinnamon; strawberries; frozen whole grain waffles
    show
    • Categories: Egg dishes; Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: pesto of your choice; ciabatta bread; Canadian bacon; eggs; basil
    show
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: sharp cheddar cheese; cinnamon raisin bread; tart apples
    show
    • Categories: Breakfast / brunch; Cooking for 1 or 2; Low calorie; Vegetarian
    • Ingredients: ricotta cheese; whole grain bread; pistachio nuts
    show
    • Categories: Mousses, trifles, custards & creams; Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: Greek yogurt; lemons; honey; blueberries; multigrain cluster cereal
    show
    • Categories: Mousses, trifles, custards & creams; Breakfast / brunch; Low calorie
    • Ingredients: apricot preserves; strawberries; vanilla yogurt; granola; slivered almonds
    show
    • Categories: Mousses, trifles, custards & creams; Breakfast / brunch; Cooking for 1 or 2; Low calorie
    • Ingredients: Greek yogurt; lemons; honey; raspberries; multigrain cluster cereal
    show
    • Categories: Cakes, small; Breakfast / brunch; Italian; Low calorie
    • Ingredients: all-purpose flour; ricotta cheese; lemons; eggs; turbinado sugar
    show
    • Categories: Bread & buns, sweet; Breakfast / brunch; Afternoon tea; Low calorie
    • Ingredients: old-fashioned oats; all-purpose flour; white chocolate chips; dried cherries; dried blueberries; buttermilk; egg whites; turbinado sugar
    show
    • Categories: Quick / easy; Pancakes, waffles & crêpes; Breakfast / brunch; Low calorie; Dairy-free
    • Ingredients: bananas; whole wheat flour; eggs
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Szechuan-style tofu with peanuts

    • Londonyankee on January 23, 2019

      Very quick and tasty. Not very spicy, so add sauce at the table. I like the crunch of the peanuts. Cook the tofu earlier in the day to make it faster. Maybe double the sauce? Check the calories in MFP. Serve with side of stir fried veggies.

  • Buttermilk pancakes

    • CTJane on January 04, 2022

      Family favorite that it is my Cooking That Counts cook book by the editors of Cooking Light

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0848749502
  • ISBN 13 9780848749507
  • Published Jan 03 2017
  • Format Paperback
  • Page Count 288
  • Language English
  • Countries United States
  • Publisher Oxmoor House

Publishers Text

Lose weight and love it with 150+ amazingly tasty recipes and smart tips to stay on track.

Cooking that Counts delivers sustainable 1,200-1,500 calorie-controlled meal plans packed with tasty food in an easy-to-use format. Unlike other weight-loss plans that rely on processed meals and preportioned snacks, the Cooking Light solution emphasizes delicious meals prepared with whole, natural foods and teaches proper portion sizes to ensure you lose weight and keep it off, for life.

With more than 150 recipes, readers will enjoy menu variety (hopefully picking up some new favorite recipes along the way!) as well as some flexibility to enjoy desserts and alcohol while still losing weight. More than just a cookbook, the Cooking Light editors offer suggestions throughout to create full meals that meet daily calorie goals, as well as providing simple serving suggestions for sides to help readers stay on track without feeling deprived. Readers will find information about fresh, convenient options for when time is tight, including suggestions for healthy readymade foods, shopping guidance, and make-ahead tips.


Other cookbooks by this author