Beef suya from Milk Street Tuesday Nights: More Than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast (page 3) by Christopher Kimball

  • ground cayenne pepper
  • garlic powder
  • ground ginger
  • limes
  • sweet paprika
  • grapeseed oil
  • onion powder
  • dry-roasted peanuts
  • beef flat iron steaks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • et12 on September 21, 2020

    Very tasty and definitely a do-again. Paired nicely with the rice jollof recipe also in this book. Used a T-bone steak and it worked just as well. Could probably make in under 30 minutes.

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