Creamy butternut pasta with spicy sausage and spinach from Skinnytaste One & Done: 140 No-Fuss Dinners for Your Instant Pot®, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More (page 215) by Gina Homolka and Heather K. Jones

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute penne pasta for casarecce pasta.

  • crandall57 on March 29, 2025

    Delicious! I made with gluten free pasta and used a spray of olive oil in place of the whipped butter. I made it with Story Farms hot italian chicken sausage and cooked the meat, shallots, and garlic in a separate pan, so everything was done at the same time. I'll make this dish again.

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