Seared salmon with avocado sauce and tomato-cilantro salsa from Milk Street Tuesday Nights: More Than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast (page 175) by Christopher Kimball

  • salmon fillets
  • scallions
  • avocados
  • cilantro
  • limes
  • grapeseed oil
  • cherry tomatoes
  • white vinegar
  • habanero chiles
  • Anaheim chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bwhip on December 11, 2019

    Delicious, and really easy. Great flavor, light and fresh. Perfect for a busy weeknight. We'll make this again for sure.

  • southerncooker on April 06, 2019

    This was delicious. I especially loved the avocado sauce.

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