Sriracha turkey meatloaf with buttered potatoes from Comfort in an Instant: 75 Modern Recipes for Classic Favorites for Your Pressure Cooker, Multicooker, and Instant Pot® (page 74) by Melissa Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Londonyankee on March 07, 2019

    The onion didn’t cook well, and I used prechopped which was not minced. I think I would used pre-cooked or caramelized next time. Flavor was good and it was very easy. Used a small cake pan. My potatoes were too large so I had to cook one packet afterwards. Very easy full meal in the Ipot, just needed a green to round out dinner.

  • mamacrumbcake on February 25, 2019

    I was really pleased with this recipe. The turkey meatloaf was delicious and was tender and juicy.

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