Cheese biscuit crackers from Pull Up a Chair: Recipes from My Family to Yours (page 171) by Tiffani Thiessen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Whiskey-glazed spiced nuts; Honey-ginger chicken wings; Eggplant crisps with rosemary-infused honey drizzle

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • averythingcooks on May 08, 2024

    With Rice Krispies needing a use, I came here to try a 1/2 recipe. They are as advertised - crispy, cheesy, flaky & salty. I am clearly no good at estimating a 1" dough ball, so my 1st try (20 g each) ultimately were too big but tray #2 (10 g balls) gave me crackers that were smaller, thinner & better. I will likely make these again, with that "still not empty" mason jar in my pantry. Note that she does not give an expected # of crackers which would have been a big help when sizing these guys.

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