DIY marinated snacks from Bon Appétit Magazine, November 2018: The Thanksgiving Kitchen (page 18) by Alison Roman

  • olive oil
  • vegetables of your choice
  • cheese of your choice
  • tender herbs
  • aromatics of your choice

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a variation and for ingredient suggestions.

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