Roasted whole carrots with benne from Carla Hall's Soul Food: Everyday and Celebration (page 92) by Carla Hall
- dried thyme
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sesame seeds
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Accompaniments: Shortcut deviled eggs with bread & butter pickles; Caramelized leek and mustard green soup with chow chow; Quick-braised cucumbers and radishes; Angel biscuits; Grilled salmon with mustard sauce
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