Baked French toast with spiced apples from All-in-One Dutch Oven Cookbook for Two: One-Pot Meals You'll Both Love (page 38) by Janet A. Zimmerman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute brandy for apple brandy. See recipe for topping variation.

  • schmootc on June 10, 2021

    Thumbs up, though I'm not sure a Dutch oven is actually a good choice for the recipe. I could only fit in three slices (with one in halves) - using a square pan would have allowed me to fit in four easily. (I've used a smaller square pan with a similar recipe.)

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