Chicken and bacon choucroute with potato salad from Bon Appétit Magazine, Dec 2018/Jan 2019: Holiday Special (page 88)

  • shallots
  • chicken thighs
  • garlic
  • honey
  • juniper berries
  • tarragon
  • thyme
  • sauerkraut
  • kielbasa sausages
  • dry white wine
  • bratwurst sausages
  • hot sauce
  • baby potatoes
  • slab bacon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on January 10, 2020

    This was a nice and faster spin on a choucroute garni. There was a lot of potato salad.I also felt that the sauerkraut seemed to disappear and I'd like more of it. But overall tasty.

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