Chicken cream tikka (Malai murg tikka) from Saturday Kitchen Cooking Bible: 200 Delicious Recipes Cooked in the Nation's Favourite Kitchen by Saturday Kitchen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Naan bread; Cucumber and mint raita; Indian-style shallot salad; Lamb kebabs (Sheek kevaab)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinate the chicken breasts for 6-8 hours.

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