Beet fettuccine Alfredo with basil ricotta from Chloe Flavor: Saucy, Crispy, Spicy, Vegan (page 136) by Chloe Coscarelli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • karliekramer on March 08, 2023

    this is the kind of recipe that you think about for a long time after you make it. I was enchanted by the beautiful color, silky texture, and delicious basil ricotta. makes a great Valentine's day dinner.

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