Lemony Parm green beans from Hot for Food Vegan Comfort Classics: 101 Recipes to Feed Your Face by Lauren Toyota

  • lemons
  • shallots
  • Show all ingredients...

  • EYB Comments

    Can substitute raw almonds or raw pistachio nuts for raw cashew nuts.

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Notes about this recipe

  • Eat Your Books

    Can substitute raw almonds or raw pistachio nuts for raw cashew nuts.

  • CharlaChicarla on October 09, 2023

    Ok well my pic is definitely not as nice as Tina’s! But the recipe was delicious! I used some Violife parmesan since I needed to use it. I loved the lemon flavor - the zest is everything! And the caramelized shallots were lovely. Great way to eat green beans.

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