Jewelled mince pies with tahini pastry from Delicious Magazine (UK), December 2018 (page 45)
- sesame seeds
- dried apricots
- dried figs
- tahini
- pomegranate molasses
- plain flour
- mincemeat
- golden caster sugar
- egg yolks
- unsalted pistachio nuts
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
