Tartine of burrata with first of the season cherries from Community Table: Recipes for an Ecological Future (page 54) by The Ecology Center

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Bread soup with heirloom beans and grains, herb oil, and slow-poached guinea egg (Pancotto); Falafel croutons and quail eggs on baby greens and spring vegetables with green goddess dressing; Goat milk/Greek yogurt gnocchi with coconut curried root vegetables, blood orange, and cilantro

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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