Pesto socca pizza from The Washington Post by Joe Yonan and Celine Steen and Kathy Hester and Emily Von Euw and Amber St. Peter and Marie Reginato and Linda Meyer and Alex Meyer
- almond flour
- chickpea flour
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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