Cumin paneer salad from Delicious Magazine (UK), February 2019 (page 103) by Chetna Makan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a vegan variation. Paneer must marinate up to 2 hours.

  • boopity on May 26, 2019

    Dressing wasn't flavourful and salad was very light. Had it with some grains to bulk it out. Felt like it was missing something (texture/flavour).

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