Peanut and sweet potato rice tray from Little Green Kitchen: Simple Vegetarian Family Recipes (page 44) by David Frenkiel and Luise Vindahl

  • coconut milk
  • wholegrain rice
  • fresh ginger
  • limes
  • red onions
  • peanut butter
  • sweet potatoes
  • tomato purée
  • Greek yoghurt
  • tofu
  • vegetable stock
  • tinned kidney beans
  • frozen green beans
  • toasted unsalted peanuts
  • baby spinach

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute hulled tahini for peanut butter.

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