Baked salmon with goat cheese from The 15-Minute Single Gourmet: 100 Deliciously Simple Recipes for One (page 90) by Paulette Mitchell

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute rosemary for ground rosemary, mild feta cheese for goat cheese, and rainbow trout fillets or salmon steaks for salmon fillets.

  • whitewoods on August 20, 2019

    Delicious.

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