Stuffed chicken roll (Rotolo di pollo) from Tortellini at Midnight: and Other Heirloom Family Recipes from Taranto to Turin to Tuscany (page 214) by Emiko Davies

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Fontina cheese for provolone cheese.

  • Popisdead on March 31, 2021

    Not hugely successful but i think that’s a lot down to me. My sausages and cheese were not strongly flavoured enough and i didn’t have any string. But was nice, just needed a bit more flavour, make sure you get Italian sausages is my advice.

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