Ginger sesame chicken potstickers with sweet chili pomegranate sauce from Half Baked Harvest by Tieghan Gerard

  • green onions
  • pomegranate juice
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute ground turkey or ground pork for ground chicken.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Recipe Notes

    Can substitute ground turkey or ground pork for ground chicken.

  • Barb_N on December 09, 2020

    I used ground pork which was very mild & didn’t add a lot of flavor. I subbed what veggies I had available- mushrooms, a bit of endive, purple cabbage, scallions and carrots. I cooked the filling first as I don’t have faith that raw filling would steam fully. I also got lazy with the dipping sauce as it was now 90 minutes later- rice wine vinegar and sweet soy. Put most of the filling aside to dumpling another day.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.